Chef Yogurt Hydro
YogurtHydro //
Posts: 90 // Recipes: 75
All Recipes and Posts by Yogurt Hydro
Ham, Onion, Spinach & Mushroom Pita Pockets
Todays lunch. Homemade ham, onion, spinach and mushroom pita pizza pockets. Just open a piece of pita bread along the edge 1/2 way around the pita, spread pizza sauce inside on one side (in the uncut half of pita), add spices, fillings and mozzarella. I used sliced ham from the... more
Read moreDiscard Sourdough Salt Dough!!
I have quietly been working on this for a couple of days now, not-so-patiently waiting to share this idea! In all my searching for what to do with discard SD starter, I have never come across this before… Why not use up unfed or ‘discard’ sourdough starter to make salt... more
Read moreMaking Jump Rings
I needed a few jump rings for a project and couldn’t find my little stash of ’em, so I made a few. I used ornament hanger wires and needlenose pliers with a wire cutter. After cutting the wire to a few short lengths I held the tip with the pliers... more
Read moreUnfed Sourdough Crackers
Every time I feed my sourdough starter, I cringe at the idea of the ‘discard’ portion. I started putting it aside in another container some time ago, I keep it in the fridge and ignore it until I’m ready to use some. We needed a quick snack for the evening,... more
Read moreGrissini – With A Twist
Years ago, I made grissini quite often. Topped with shredded cheese and pepper, the crispy bread sticks made an awesome, if short lived, snack. I dusted off the recipe today and made a few…twists. The recipe is here by the way: Grissini (Italian Breadsticks). After the dough rises, it is... more
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