All posts in Fermentation
Healthy & Flavor Packed Salad with Blackberry Ginger Balsamic Vinegar
This salad features a combination of sharp aged white cheddar with the sweetness of dried figs, and is topped with an incredible blackberry & ginger balsamic vinegar to create a flavor packed salad you'll want to serve again and again. more
Read moreMaple Walnut Milk Kefir Ice Cream Without A Machine
Rich and delicious, this no machine maple walnut ice cream is a great way to sneak some extra probiotics into your diet without sacrificing flavor. Sweetened with maple syrup or honey to satisfy your sweet tooth, it combines healthy probiotic milk kefir with whipping cream for a light, creamy flavor... more
Read moreWater Kefir: Back To The Basics
Back to basics water kefir grain care. After a drastic change (well water to city water) I thought it best to give my water kefir grains some TLC. more
Read moreWhy Kefir Is The Secret Ingredient For Your Good Health
Kefir: The Secret Ingredient In Your Good Health Fascinatingly complex at their core, kefir (pronounced kuh-FEER) grains can be a charmingly simple “secret ingredient” in the recipe for better health … and I’ll let you in on a little something – kefir is a gateway culture that may just hook... more
Read moreOne Dough, Two Ways
Flavorful rye, whole wheat and AP dough made with milk kefir, divided and flavored two ways. One loaf with olives, kefir cheese and poppy seeds, the other with carrot, roasted garlic, molasses, and sunflower seeds. Either one make heavenly sandwiches! more
Read more