All posts in Food
Upside Down Thick Yogurt
Finally, a homemade yogurt recipe on Yogurt Hydro.;) The recipe is pretty simple and there are tons of posts on various blogs on making homemade yogurt, but I noticed reading through comments that many people have a hard time getting it nice and thick without straining. Here is mine (with... more
Read moreApple Raspberry Ferment Update
Apple Raspberry ferment made into a lovely deep pink wine, and finishing off at 14%~. Visit today for wine making recipes, ideas and tips. more
Read moreProbiotic Chocolate Soda
I made a cold infusion of raw cacao not long ago. It was yummy, and I enjoyed it on it’s own, but I was craving bubbles in my beverage, so I decided to make Chocolate Soda – with probiotics! Hunting through google, the only recipes I could find involved chocolate... more
Read moreCold Infusion: Iced Coffee
It was obvious if you think about it. Cold infused coffee had to follow cold infused raw cacao.:) I’ve bought ONE (highly overpriced) iced coffee in my life, and it was terrible. I took a couple sips and gave it away! Blech. It was so sweet!! And another thing…part of... more
Read moreCold Infusion: Raw Cacao
Do you know that without all the processing and added ingredients, chocolate is incredibly good for you? More precisely, cacao is good for you since it’s generally the processed stuff we buy as ‘chocolate’. Cacao (cocoa) is jam packed with over 700 known compounds including a massive dose of antioxidants.... more
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