All posts in Recipes
Artisan Pizza
In advance – Apologies for the horrible pictures! Bad lighting and el cheapo camera! My usual camera is having a tantrum. With that aside – I made some pizzas the other night that were probably the best pizza I’ve ever had! I used the French Bread recipe for a crust... more
Read moreChicken Bone Broth
Have you read about the health benefits of bone broth yet? There are several articles circulating so I won’t reiterate it here, but it entails simmering the bones for at least 24 hours to leech out as much nutrients as possible. A tasty soup can be made much faster using... more
Read moreBruschetta
After whipping up some wonderful french baguettes, I threw together a bruschetta for a snack. (Yes, I’m kidding! Baguettes take a long time! They were eaten much more quickly than they were created.:)) But the bruschetta snack was quick & easy, and so good – let’s just say, there are... more
Read moreBaguettes (French Bread)
Baguettes are long and thin shaped french bread using only the most basic of ingredients. Flour, water, yeast, and salt. It really is incredible how much variation you can achieve using the same simple ingredient list! After many years of bread baking, I’d still never attempted french bread baguettes, it... more
Read moreWildcraft Infusion: Calming Red Clover, Lavender, Lemon
Over the summer I collected all kinds of “weeds” for use throughout the year. Among them were red clover and lavender. After removing any parts I didn’t want, I laid it all on a (I used a large screen I keep aside just for drying, washed and dried like one... more
Read more