Yogurt, Granola & Coconut Cookies2015-01-02
- Yield : 2 dozen
- Prep Time : 10m
- Cook Time : 12m
- Ready In : 22m
I was really craving chocolate chip cookies with macadamia nuts and oatmeal – but I don’t have any of those things… These turned out so good I’m kinda glad I had to improvise.
- 1/2 cup softened butter (or margarine)
- 1/2 cup sugar
- 1/2 cup packed brown sugar
- 1 egg
- 1 tsp. vanilla extract
- 1/2 tsp. salt
- 1/2 tsp. baking soda mixed with 2 tsps. water
- 1 1/2 cups all purpose flour
- 3/4 cup shredded coconut
- 3 Quaker Granola Yogurt Bars
Preheat oven to 350F.Use food processor to break down granola bars into a "meal" consistency. Put aside.
In medium bowl, cream together butter and sugars.
Add egg. Mix.
Add remaining ingredients in order given.
Scoop out approx. 1 tbsp of dough per cookie onto ungreased baking sheet and gently flatten with the back of a spoon.
Bake for 12 minutes or until bottom edge of cookies are golden brown.
Let cool on baking sheet 1 minute before removing to a wire rack to cool.