30 Minute Mozzarella

By: Yogurt Hydro | 2 Comments | On: April 4, 2015 | Category: Cheese, Food, Recipes | Tags : 30 minute, cheese, citric acid, curds, food, lipase, make, making, mozza, mozzarella, Preserve, recipes, rennet, whey

I made 540 grams of mozzarella cheese for under $5! (A gallon of milk here is $4.60.) A pound is 454 grams, so I’m pretty happy with the numbers!! You will need a few supplies: Citric Acid Liquid Animal Rennet Mild Lipase Powder (optional) Dairy Thermometer Cheese Salt Rubber gloves,... more