Sauerkraut with carrot, onion, ginger, turnip and horseradish

By: YogurtHydro | 2 Comments | On: November 4, 2015 | Category: Fermentation, Lacto-fermentation, Probiotic, Recipes | Tags : cabbage, caraway, carrot, celery, fermentation, fire cider, ginger, horseradish, lacto-fermentation, onion, oregano, probiotic, recipes, sauerkraut, sea salt, turnip

Sauerkraut with carrot, onion, turnip, ginger, and horseradish Last week I shared my Curtido recipe, a lightly fermented El Salvadoran dish normally served with pupusas. Absolutely delicious! The Curtido only used up half of a cabbage, so using the other half, I decided on a variation of sauerkraut. This sauerkraut... more