All Recipes and Posts Tagged food

Health Booster – Kefir Tea

By: Yogurt Hydro | 15 Comments | | Category: Fermentation, Food, Kefir, Probiotic, Recipes, Tea, Water Kefir (WK) | Tags : , , , , , , , , , , ,

kefir tea

I had a long week. Between birthday celebrations (that should read “a few too many drinks:)), house guests, an unfortunate 3-day issue with our water pump on the farm, and getting up at 4:30 every morning – I was exhausted. I was really beginning to feel the effects of my... more

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Artisan Pizza

By: Yogurt Hydro | 27 Comments | | Category: Bread, Cooking & Baking, Food, Main, Recipes, Yeast Breads | Tags : , , , , ,

artisan pizza

In advance – Apologies for the horrible pictures! Bad lighting and el cheapo camera! My usual camera is having a tantrum. With that aside – I made some pizzas the other night that were probably the best pizza I’ve ever had! I used the French Bread recipe for a crust... more

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Chicken Bone Broth

By: Yogurt Hydro | 1 Comment | | Category: Cooking & Baking, Food, Recipes, Soup | Tags : , , , , , ,

chicken soup

Have you read about the health benefits of bone broth yet? There are several articles circulating so I won’t reiterate it here, but it entails simmering the bones for at least 24 hours to leech out as much nutrients as possible. A tasty soup can be made much faster using... more

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Bruschetta

By: Yogurt Hydro | 7 Comments | | Category: Bread, Cooking & Baking, Food, Main, Recipes, Yeast Breads | Tags : , , ,

bruschetta

After whipping up some wonderful french baguettes, I threw together a bruschetta for a snack. (Yes, I’m kidding! Baguettes take a long time! They were eaten much more quickly than they were created.:)) But the bruschetta snack was quick & easy, and so good – let’s just say, there are... more

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Baguettes (French Bread)

By: Yogurt Hydro | 9 Comments | | Category: Bread, Food, Probiotic, Recipes, Yeast Breads | Tags : , , , , , , , , ,

baguettes

Baguettes are long and thin shaped french bread using only the most basic of ingredients. Flour, water, yeast, and salt. It really is incredible how much variation you can achieve using the same simple ingredient list! After many years of bread baking, I’d still never attempted french bread baguettes, it... more

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