Unfed Sourdough Crackers

By: Yogurt Hydro | 0 Comments | On: January 16, 2015 | Category: Bread, Fermentation, Food, Recipes, Sourdough, Sourdough | Tags : baking, corn, crackers, dip, discard, dough, ferment, food, make, mayonnaise, onion, pickle, Preserve, probiotic, recipes, roma, salmon, salsa, SD, sockeye, sour, sourdough, spicy, tomato, unfed, whole wheat, WW

Every time I feed my sourdough starter, I cringe at the idea of the ‘discard’ portion. I started putting it aside in another container some time ago, I keep it in the fridge and ignore it until I’m ready to use some. We needed a quick snack for the evening,... more